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  • SANDWICHES AND BURGERS

  • with house made slaw, local pickles, kettle cooked chips

  • add $2.00 for house made french fries or mixed green salad

  • Grilled Chicken Sandwich

    white balsamic marinated chicken, sage derby cheese, roasted roma tomatoes, lemon aioli

    $10

  • Hotel Talmadge Chilled Lobster Roll

    chopped Rockport lobster with julienne celery, carrots, and leeks, mayo, micro greens, sweet cream butter grilled roll

    $21

  • Cuban Sandwich

    roast pork loin, north country cured ham, provolone cheese, shaved pickles, dijonaise

    $11

  • Fresh Local Mozzarella Panini

    East Haven mozz, vine tomatoes, basil, imported Italian ham, extra virgin olive oil, pesto aioli

    $10

  • French Dip

    house made roast beef on a soft sub roll, melted Swiss cheese, au jus dip

    $12

  • Tavern Burger

    hand packed 8oz natural angus burger, choice of cheese, toast

    $8

  • Block Island Burger

    grilled sushi quality tuna, wasabi & sweet chili aioli, micro arugula greens, vine tomatoes

    $15

  • Blue Crab Burger

    pan seared crab cake, sweet red onions, old bay aioli, vine tomatoes, baby greens

    $14

  • King Kobe Burger

    certified Kobe beef, fontina cheese, slab cut natural bacon, black truffle aioli, butter bib lettuce

    $16

  • Big V Cheese Burger

    2 all vegan patties, special sauce, bib lettuce, VT cheddar cheese, pickles, red onions on toast

    $9

  • Thai Chicken Salad Wrap

    sweet chili roasted chicken, tarragon, scallions, red grapes, toasted almonds, romaine hearts

    $10

  • Shrimp Salad Wrap

    white shrimp, lettuce, tomato, red onion, diced celery, dill mayo

    $12

  • Cape Cod Crispy Fish Wrap

    panko crusted Cape Cod filet, sweet red onion, baby arugula greens, vine tomato, lemon caper sauce

    $12

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